Τακτική Ερευνήτρια

H Δρ Σωσσίδου είναι Κτηνίατρος με Διδακτορική Διατριβή στην Επιζωοτιολογία της Βρουκέλλωσης των Προβάτων και Αιγών και Μετα-Διδακτορική Διατριβή στην Ευζωία των Παραγωγικών Ζώων. Το ερευνητικό της αντικείμενο είναι η Εκτροφή Παραγωγικών Ζώων με έμφαση στην εκτίμηση της σχέσης μεταξύ της υγείας και ευζωίας των ζώων και του περιβάλλοντος της εκτροφής αυτών, καθώς και της ποιότητας των παραγόμενων προϊόντων.

ΕΡΕΥΝΗΤΕΣ

ΔΗΜΟΣΙΕΥΣΕΙΣ

ΕΤΟΣαύξουσα ταξινόμηση ΣΥΓΓΡΑΦΕΙΣ VRI ΔΗΜΟΣΙΕΥΣΗ
2010 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Poultry Science Education and Its Interaction with Research and Industry

F.Leenstra, S.Yalcin, E. Sossidou, S.Bilgili, R.Kwakkel (2010) World’s Poultry Science Journal, Volume 66, Supplement, ISSN: 0043-9339: 201

2010 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Introducing the Mediterranean Poultry Network of WPSA

S.Yalcin, E.Sossidou (2010) World’s Poultry Science Journal, Volume 66, Supplement, ISSN:0043-9339: 202

2009 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Farm animal welfare legal requirements and traditional practices:a case study of WELANIMAL partner countries

Zehra Bozkurt, Evangelia Sossidou,  L.T. Cziszter, Marya Peneva, Sz. Konrád, J. Veglovský, E. Szücs, (2009) Lucrări Ştiintifice Zootehnie Şi Biotehnologii, Volume 42 (2): 516-531

2009 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Farm animal welfare economics

L.T. Cziszter, S. Acatincăi, I. G. Stanciu, Evangelia Sossidou, Marya Peneva (2009) Lucrări Ştiintifice Zootehnie Şi Biotehnologii, Volume 42 (2): 547-554

2009 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Assuring Quality in Farm Animal Welfare Curricula:The case of WELFOOD curricula

Evangelia Sossidou, D. Stamatis, E. Szücs, R. Geers (2009) Lucrări Ştiintifice Zootehnie Şi Biotehnologii, Volume 42 (2): 595-603

2009 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Survey on Romanian consumers’ willingness-to-pay for animal products obtained in animal welfare conditions

Cziszter L.T., Zehra Bozkurt, Eva N. Sossidou, E. Szücs, Mariya Peneva, J. Venglovsky, Sz. Konrád, Katalin Gaál, S. Acantincăi (2009) Lucrări Ştiintifice Scientific Papers, ZOOTECNIE ANIMAL SCIENCE, The 38th International Session of Scientific Communications of the Faculty of Animal Science, Bucharest, Romania, Seria D, Volume LII : 246-251

 

2009 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Stewardship, Stockmanship and Sustainability in Animal Agriculture

E. Szűcs, R. Geers and E. N. Sossidou (2009) Asian-Australian Journal of Animal Sciences, 22(9):1334-1340

2009 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Hens’ Welfare to Egg Quality

E. N. Sossidou and H. A. Elson (2009) World’s Poultry Science Journal, Volume 65, December 2009, number 4: 709-718

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Safety of free-range chicken eggs

A. S. Tserveni-Goussi, P. D. Fortomaris, E. N. Sossidou, A. L. Yannakopoulos (2008) World’s Poultry Science Journal, Volume 64, supplement 1:24 In: Book of Proceedings, 1st Mediterranean Summit of WPSA, ISBN 978-960-12-1686-7, Thessaloniki 2008, p.214-219

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Free-range laying hens’ preferences for two cultivated aromatic plants when offered in their pasture area

M. Kosmidou, E. Sossidou, P. Fortomaris, A. Yannakopoulos, A. Tserveni-Goussi (2008) World’s Poultry Science Journal, Volume 64, supplement 1:24-25 In: Book of Proceedings, 1st Mediterranean Summit of WPSA, ISBN 978-960-12-1686-7, Thessaloniki 2008, p.220-224

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Small-scale family production in less favored mountain areas of Greece

E. N. Sossidou, P. D. Fortomaris, P. Dimovelis, A. L. Yannakopoulos, A. S. Tserveni-Goussi (2008) World’s Poultry Science Journal, Volume 64, supplement 1:142-143 In: Book of Proceedings, 1st Mediterranean Summit of WPSA, ISBN 978-960-12-1686-7, Thessaloniki 2008, p.1077-1080

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ, ΣΑΜΟΥΡΗΣ ΓΕΩΡΓΙΟΣ

Antioxidant effect of two cultivated aromatic plants in egg yolk of free-range hens

M. Kosmidou, P. Fortomaris, E. Sossidou, G. Samouris, A. Tserveni-Goussi (2008) World’s Poultry Science Journal, Volume 64, supplement 1:80 In: Book of Proceedings, 1st Mediterranean Summit of WPSA, ISBN 978-960-12-1686-7, Thessaloniki 2008, p.606-609

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Consumers’ attitudes to some characteristics of omega-3 eggs

E. Sossidou, A. Yannakopoulos,  A. Tserveni-Goussi, P. Fortomaris, Ch. Traikoudis, E. Tsimbou, S. Chalvatzi (2008) World’s Poultry Science Journal, Volume 64, supplement 1:69-70 In: Book of Proceedings, 1st Mediterranean Summit of WPSA, ISBN 978-960-12-1686-7, Thessaloniki: 531-535

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Developmental research on farm animal welfare in EU countries

Sossidou, N. E. (2008) In: Book of Proceedings, XXXII ÓVÁRI TUDOMÁNYOS NAP Conference, Mosonmagyaróvár, October 9, ISBN 978-963-9883-05-5

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Research activities of WPSA European Working Group 9 on poultry welfare and management

H. A. Elson, E. N. Sossidou (2008) World’s Poultry Science Journal, Volume 64, supplement 1:66 In: Book of Proceedings, 1st Mediterranean Summit of WPSA, ISBN 978-960-12-1686-7, Thessaloniki : 525-528

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Socio-economic approach of ICT supported studies on animal welfare, environmental protection and food quality interactions

Szücs, E., Geers, R., Praks, J., Jezierski, T., Sossidou, N. E., Poikalainen, V. (2008) Hungarian Journal of Animal Production, Volume 57, supplement 1: 81-89

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

WELANIMAL – a Leonardo da Vinci project to approach different aspects of welfare, environment and food interactions with the use of ICT

Cziszter, L.T., Zehra Bozkurt, P. Mishev, Evangelia Sossidou, E. Szücs, Katalin Gaál, J. Veglovský, Mariya Peneva, Margarita. Krasteva, Sz. Konrád (2008) Buletinul Universitatii de Stiinte Agricole si Medicina Veterinara Cluj-Napoca, Seria Zootehnie si Biotehnologii, Volume 65, (1-2) : 455-456, ISSN 1454-2382

 

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Survey on Romanian consumers’ willingness-to-pay for animal products obtained in animal welfare conditions

Cziszter L.T., Zehra Bozkurt, Eva N. Sossidou, E. Szücs, Mariya Peneva, J. Venglovsky, Sz. Konrád, Katalin Gaál, S. Acantincăi (2008) Buletinul Universitatii de Stiinte Agricole si Medicina Veterinara Cluj-Napoca, Seria Zootehnie si Biotehnologii, Volume 65, (1-2) : 455-456, ISSN 1454-2382

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

A new approach on different aspects of welfare, environment and food quality interactions in Central and South-eastern Europe with use of ICT-WELANIMAL Project LLP-LdV-TOI-2007-TR-002

Bozkurt, Z., Szücs, E., Sossidou, N. E.,  Gaál, K., Mishev, P.,  Cziszter, L. ,  Venglovosky, J. (2008) In: Book of Proceedings, 7th International Scientific Conference “Ecology and Veterinary Medicine”, Zborník Prednášok, Univerzita veterinárskeho lekárstva, Košice, 22-23 April, ISBN 78-80-8077-084-6: 8-11

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

The use of recycled vegetable waste as a soil media for free-range laying hens

E. N. Sossidou, S. P.Rose and A. S.Tserveni-Goussi (2008) In: Book of Proceedings, 7th International Scientific Conference “Ecology and Veterinary Medicine”, 22-23 April, Košice, Univerzita veterinàrskeho lekàrstva, Slovakia,  ISBN 78-80-8077-084-6 : 12-14

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

WELANIMAL PROJECT (LLP-LdV-TOI-2007-TR-002. A new approach on different aspects of welfare environment and food interactions in central and southeastern europe with use of ICT

Bozkurt Z., Endre S., Sossidou E., Katalin G., Michev P., Ludovic C., Venglovosky J. (2008) In: Book of Proceedings, 7th International Scientific Conference “Ecology and Veterinary Medicine”, 22-23 April, Košice, Univerzita veterinàrskeho lekàrstva, Slovakia,  ISBN 78-80-8077-084-6 : 8-11

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Different soil media for free-range laying hens

E. N. Sossidou, S. P. Rose, S. S. P. Silva, N. W. Hall, A. Tserveni-Goussi and V. Christodoulou (2008) British Poultry Science, 49 (4): 390-395

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Development of quality indicators in poultry welfare, environment and food quality interaction studies through upgraded e-learning

E. N. Sossidou, D. Stamatis, R. Geers and E. Szűcs (2008) World’s Poultry Science Journal, 63 (3):413-418

2008 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Current poultry education in Mediterranean Countries

S. Yalçin, N. Daghir, E. Sossidou, M. Cassandro, A.C. Barroeta (2008) World’s Poultry Science Journal, Volume 64, supplement 1:17 In: Book of Proceedings, 1st Mediterranean Summit of WPSA, ISBN 978-960-12-1686-7, Thessaloniki 2008, p. 165-170

2007 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Networked Academic Societies in collaborative development of e-learning software for vocational training in the domain of farm animal welfare-environment-food quality and safety

Sossidou, E.N., Szücs, E., Geers, R., Jezierski, T., Praks, J. and Poikalainen, V. (2007) In: Book of Proceedings, XIII International Congress in Animal Hygiene “Animal Health, Animal Welfare and Biosecurity”, June 17-21, Tartu, Estonia, Volume 2 : 673-676

2007 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Welfood Virtual Campus for animal welfare-environment-food quality and safety studies

Szücs, E., Geers, R., Praks, J., Sossidou, E.N., Jezierski, T. and Poikalainen, V.  (2007) In: Book of Proceedings, XIII International Congress in Animal Hygiene “Animal Health, Animal Welfare and Biosecurity”, June 17-21, Tartu, Estonia, Volume 2: 664-668

2007 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

The effect of an enriched pasture with aromatic plants on some egg quality characteristics of free-range laying hens

M. D. Kosmidou, P. D. Fortomaris, E. N. Sossidou, A. L. Yannakopoulos, A. S. Tserveni-Goussi (2007) In: Book of Proceedings, XVIIth European Symposium on the Quality of eggs and egg products, 2-5 September 2007, Prague, Czech Republic, 73-74

2007 ΣΑΜΟΥΡΗΣ ΓΕΩΡΓΙΟΣ, ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Lipid oxidation of raw and cooked turkey breast meat during refrigerated storage

Samouris, G, Bampidis, V, Sossidou E, Zantopoulos N. Archiv für Geflügelkunde, 71, 2007.

2006 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Teaching animal welfare-environment-food quality interaction studies in virtual environment

Szücs E., Praks J., Geers R., Sossidou E., Jezierski T., Vermeulen K., Poikalainen V., Györök B. (2006) Lucrări Ştiintifice Zootehnie Şi Biotehnologii, Volume 39 (2): 383-387

2006 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Comparison of free-range laying hens’ preferences for grass swards grown on different soil media

E. N. Sossidou, S. P. Rose and A. S. Tserveni-Goussi (2006) World’s Poultry Science Journal, Volume 62, supplement : 594, XII European POULTRY Conference 2006, Verona, Italy, 10-14 September, epc2006@wpsa.it

 

2006 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

A pilot study on free-range laying hens’ preference for four cultivated aromatic plants

M. Kosmidou, E. Sossidou, P. Fortomaris, A. Yannakopoulos and A. S. Tserveni-Goussi (2006) World’s Poultry Science Journal, Volume 62, supplement : 356 XII European POULTRY Conference 2006, Verona, Italy, 10-14 September, epc2006@wpsa.it

2005 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Improving skills on food quality and safety issues in the Leonardo da Vinci Vocational Training Project WELFOOD in virtual environment

Szűcs, E., Geers, R., Praks, J.,  Poikalainen, V.,  Sossidou, E., Jezierski, T. (2005) In: Book of Proceedings, 56th Annual Meeting of the European Association for Animal Production, Session I: Implications of EU restructuring and free trade on feed quality and safety, disease and food quality and safety + Quality assurance systems to ensure compliance, June 5-8, Uppsala, Sweden, Poster 12. http://www.wageningenacademicom/EAAP/2005/programme2005.pdf

 

2005 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Development of quality indicators for e-Learning in the domain of farm animal welfare

Sossidou, E., Stamatis, D., Szűcs, E. (2005) In: Book of Proceedings, 56th Annual Meeting of the European Association for Animal Production, Session I: Implications of EU restructuring and free trade on feed quality and safety, disease and food quality and safety + Quality assurance systems to ensure compliance, June 5-8, Uppsala, Sweden, Poster 10.http://www.wageningenacademicom/EAAP/2005/programme2005.pdf

 

2005 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Consumer’s willingness to buy ω-3 eggs in the Greek market

E.N. Sossidou, A.L. Yannakopoulos and A.S. Tserveni-Goussi (2005) In: Book of Proceedings, XIth European Symposium on the Quality of Eggs and Egg Products, 23-26 May, Doorwerth, The Netherlands : 286-291  

 

2005 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Organic hen eggs from free range systems: economics of production and marketing

A. S. Tserveni-Goussi, A. L. Yannakopoulos, E. N. Sossidou, P. Fortomaris (2005) In: Book of Proceedings, XIth European Symposium on the Quality of Eggs and Egg Products, 23-26 May, Doorwerth, The Netherlands: 379-385  

 

2005 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Consumers attitudes towards meat consumption in Epirus region

I. Skoufos, E. Sossidou, J. Anastasiou, F. Bougas, D. Vassos, S. Ramantanis, J. Velovitis, A. Tzora (2005) In: Book of Proceedings, 4th International Congress on Food Technology “Accessing Useful Technologies-Optimizing Food Safety and Nutrition”, 18-19 February, OLP Exhibition Center, Piraeus, Greece : 301-309

 

2004 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

On Farm Welfare Risks influencing the Quality of the Traditional Mediterranean Animal Products

E. N. Sossidou, Ramantanis, S. B., Mantis, F. N. and Tserveni-Goussi (2004) In: Book of Proceedings, MeDiet, International Conference “Traditional Mediterranean Diets : Past, Present and Future” : 131-135

2004 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Animal welfare risks during pre- and slaughter period influencing the pork meat quality in Greece

S. B. Ramantanis, E. N. Sossidou, Mantis, F. N. and A. Tserveni-Goussi (2004) In: Book of Proceedings, MeDiet, International Conference “Traditional Mediterranean Diets : Past, Present and Future” : 251-256

 

2002 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Statistical modeling of livestock production systems to support sustainable management of physical resources

Sossidou, E. N. (2002) In: Book of Proceedings, International Conference “Agricultural Statistics in the new Millennium: The Challenge of agri-environmental indicators as a tool for the planning of sustainable development for agriculture”, 13-15 November, Chania, Greece : 209-215

 

2002 ΣΩΣΣΙΔΟΥ ΕΥΑΓΓΕΛΙΑ

Models to predict the consumer decision-making process towards chicken meat in the Greek market

Angeliki Tserveni-Gousi, A. L. Yannakopoulos, E. Sossidou and Ch. Batzios (2002) Arch. Geflϋgelk., ISSN 0003-9098. Verlag Eugen Ulmer GmbH & Co, Stuttgart, 67 (2) : 87-91

 

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