PUBLICATIONS
YEAR | VRI AUTHORS | PUBLICATION |
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2015 | LIGDA CHRISTINA, SOSSIDOU EVANGELIA |
Sheep and goat production systems and local breeds dynamics in a mountainous area of GreeceC. Ligda, C., Tsiokos, D., Sossidou E. and Tzouramanι, I., 2015. Proceedings of the 66h Annual Meeting of the European Federation of Animal Production (EAAP), Warsaw, Poland |
2015 | SOSSIDOU EVANGELIA, LIGDA CHRISTINA |
Assessing the main characteristics of sheep and goat milk production value chains at farmer level: Opportunities and ConstraintsTzouramani, G. Hadjipavlou, E. Sossidou, Ch. Ligda. FAO-CIHEAM Sub-Networks on Production Systems and Nutrition on Sheep and Goats, Montpellier, France, 16-18 June 2015 Options Méditerranéennes (in print). |
2014 | SOSSIDOU EVANGELIA |
Effects of seasonal and climatic variations on calves’ thermal comfort and behaviourJulian Tripon, Ludovic Toma Cziszter, Marian Bura & Evangelia N. Sossidou (2014) International Journal of Biometereorology, ISSN 0020-7128, Volume 58, Number 7:1471-1478
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2014 | SOSSIDOU EVANGELIA |
Quality of the family poultry products in GreeceKasapidou, E., Mitlianga, P. and Sossidou, E. (2014) European Poultry Science 78, ISSN 0003-9098, © Verlag Eugen Ulmer, Stuttgart DOI: 10.1399/eps.2014.8. |
2014 | SOSSIDOU EVANGELIA |
Campylobacter spp. infection in humans and poultryNatsos G., Koutoulis K.C., Sossidou E., Chemaly M., MouttotouN.K. (2014) Journal of the Hellenic Veterinary Medical Society. |
2014 | SOSSIDOU EVANGELIA |
Fat and cholesterol content of meat from laying hens reared under under the family production systemE. Kasapidou, P. Mitlianga, C. Papadaki, E.N. Sossidou (2014) World’s Poultry Science Journal, Volume 70, Supplement 1: 30 IV Mediterranean Poultry Summit Of the WPSA, Sept. 2-5, 2014, Beirut-Libanon, http://www.mpn-wpsa.org/beirut2014 |
2014 | SOSSIDOU EVANGELIA |
Faba bean seeds ileal digestibility of energy, crude protein and aminoacids in broiler chickensV. Dotas, D. Gourdouvelis, E.N. Sossidou, S. Kianas, L. Hatzizisis, D. Dotas(2014) World’s Poultry Science Journal, Volume 70, Supplement 1:49 IV Mediterranean Poultry Summit Of the WPSA, Sept. 2-5, 2014, Beirut-Libanon, http://www.mpn-wpsa.org/beirut2014 |
2014 | SOSSIDOU EVANGELIA |
The role of WPSA in poultry education and information: WG11 of WPSAE.N.Sossidou, S. Yalçin, N. Daghir, J. Roberts, M.Cassandro, S.P.Rose, F.Leenstra, A.Barroeta and D.Flock Invited paper-(2014) World’s Poultry Science Journal, XVIth European Poultry Conference, Stavanger, Norway 23-27 June 2014: 287-294 |
2014 | SOSSIDOU EVANGELIA |
Performance and Egg Quality of Laying Hens Fed Diets with Fish Oil and/or Soy LecithinSossidou, E.N., Dotas, V., Malousis, A., Yiğiter, N.S., Yalçin, S., Dotas, D. (2014) World’s Poultry Science Journal, XVIth European Poultry Conference, Stavanger, Norway 23-27 June 2014: 509 |
2014 | SOSSIDOU EVANGELIA |
Egg quality of free-range laying hens grazing in pasture enriched with aromatic plantsM.Kosmidou, E. Sossidou, D. Fletouris, A.Theodoridis, A. Tserveni-Goussi, G.Arsenos, P.Fortomaris (2014) World’s Poultry Science Journal, XVIth European Poultry Conference, Stavanger, Norway 23-27 June 2014: 441 |
2014 | SOSSIDOU EVANGELIA |
Behavioural observations of free range laying hens in pasture enriched with aromatic plantsM.Kosmidou, P. Fortomaris, A.Theodoridis, A.Tserveni-Goussi, E. Sossidou, G.Arsenos (2014) World’s Poultry Science Journal, XVIth European Poultry Conference, Stavanger, Norway 23-27 June 2014: 620 |
2014 | SOSSIDOU EVANGELIA |
Options for managing livestock production systems to adapt to climate changeE. N. Sossidou, E. Tsiplakou, G. Zervas (2014) In: Proceedings of the International Conference ADAPTtoCLIMATE organized in the framework of the LIFE+ co-financed project ‘Development of a national strategy for adaptation to climate change adverse impacts in Cyprus’ CYPADAPT (LIFE10 ENV/CY/000723), 27-28 March, Filoxenia Conference Centre, Nicosia, Cyprus,http://adapttoclimate.uest.gr |
2014 | SOSSIDOU EVANGELIA, SAMOURIS GEORGE, IOANNIDOU MARIA |
The effect of dietary grape pomace supplementation on performance with purslane and egg quality traits of laying hensKoidou, M., Sossidou, E.N., Dotas, V., Samouris, G., Ioannidou, M., Kasapidou, E., Mitliaga, P., Dotas, D. (2014) World’s Poultry Science Journal, XVIth European Poultry Conference, Stavanger, Norway 23-27 June 2014: 508 |
2013 | LIGDA CHRISTINA, SOSSIDOU EVANGELIA |
Challenges and strategies for the sustainable development of the pastoral and rangeland sheep and goat production systems in Ipeiros region in GreeceCh. Ligda, E. Sossidou, I. Tzouramani, 2013. Proceedings of the 10th International Symposium: Modern trends in livestock production, 2-4 October, Belgrade, Serbia |
2013 | SOSSIDOU EVANGELIA, LIGDA CHRISTINA, SAMARTZI FOTEINI |
Sheep and Goat Farming in Greece: Implications and Challenges for the Sustainable Development of Less Favoured AreasE Sossidou, Ch Ligda, I Mastranestasis, D Tsiokos, F Samartzi. Animal Science and Biotechnologies, 46 (2) 446-449, 2013 |
2013 | SOSSIDOU EVANGELIA |
The effects of husbandry system on grass intake and egg nutritive characteristics of laying hensCecilia Mugnai, Evangelia N. Sossidou, Alessandro Dal Bosco, Silvia Ruggeri, Simona Mattioli and Cesare Castellini (2013) Journal of the Science of Food and Agriculture, 94: 459-467 DOI 10.1002/jsfa.6269 |
2013 | SOSSIDOU EVANGELIA |
Improving performance of Zackel sheep through cross-breeding with prolific Bluefaced Leicester under semi-intensive and extensive production systemsDinu Gavojdian, Ludovic Cziszter, Evangelia Sossidou & Nicolae Pacala (2013) Journal of Applied Animal Research, Taylor & Francis, ISSN 0971-2119 (Print), 0974-1844 (Online) DOI:10.1080/09712119.2013.792734 |
2013 | SOSSIDOU EVANGELIA |
Effects of pasture management on poultry welfare and meat quality in organic poultry production systemsE.N. Sossidou (2013) Invited paper, World’s Poultry Science Journal, Volume 69, supplement, ISSN 0043-9339: 11 XXI European Symposium on the Quality of Poultry Meat, Bergamo, Italy, 15-19 September, EISSN number: 1743-4777 |
2013 | SOSSIDOU EVANGELIA |
Effect of fish oil and soya lecithin dietary supplementation on welfare and behaviour of laying hens under heat stressN. S. Yiğiter, E. N. Sossidou, V. D. Dotas and S. Yalçin (2013) World’s Poultry Science Journal, Book of Abstracts, ISSN 0043-9339: 120 IX European Symposium on Poultry Welfare, Uppsala, Sweden, 17-20 June 2013, www-conferences.slu.se/poultrywelfare2013 |
2013 | SOSSIDOU EVANGELIA |
Promoting poultry welfare through Vocational Educational and Training for Veterinary Practitioners: a European perspectiveEvangelia N. Sossidou and Knut Niebuhr. (2013) Invited paper, World’s Poultry Science Journal, Book of abstracts, ISSN 0043-9339: 142 IX European Symposium on Poultry Welfare, Uppsala, Sweden, 17-20 June 2013, www-conferences.slu.se |
2013 | SOSSIDOU EVANGELIA |
Distance Education versus Traditional Education in Poultry Welfare StudiesEvangelia N. Sossidou (2013)World’s Poultry Science Journal, Book of abstracts, ISSN 0043-9339: 146 IX European Symposium on Poultry Welfare, Uppsala, Sweden, 17-20 June 2013, www-conferences.slu.se |
2013 | SOSSIDOU EVANGELIA |
Contribution of Mediterranean Poultry Network of World’s Poultry Science Association to Poultry Welfare in the Mediterranean CountriesS. Yalçın and E. N. Sossidou (2013) World’s Poultry Science Journal, Book of abstracts, ISSN 0043-9339: 147 IX European Symposium on Poultry Welfare, Uppsala, Sweden, 17-20 June 2013, www-conferences.slu.se |
2012 | SOSSIDOU EVANGELIA |
Animal Welfare in different human cultures, traditions and religious faithsEndre Szücs, Rony Geers, Tadeusz Jezierski, Evangelia N Sossidou, Donald M Broom (2012) Asian Australian J. Anim. Sci., 25 (11):1499-1506 DOI: http://dx.doi.org/10.5713/ajas.2012.r.02 |
2012 | SOSSIDOU EVANGELIA |
Poultry welfare and management: WPSA Working Group NineH.A. Elson, I.C. de Jong, J.B. Kjaer, E.N. Sossidou and R. Tauson (2012) World’s Poultry Science Journal, December 2012, Volume 68 (4): 768-775 DOI: 10.1017/S0043933912000888 |
2012 | SOSSIDOU EVANGELIA |
Fatty acid profile and oxidative stability of egg yolk as affected by the supplementation of layer diet with purslane (Portulaca Oleracea L.) and essential oils of aromatic plantsV. Dotas, G. Marinopoulos, E. Sossidou, I. Mitsopoulos, L. Hatzizisis, K. Papanikolaou (2012) In: Proceedings of the 3rd Mediterranean Poultry Summit & 6th International Poultry Conference, Alexandria, 26-29 March 2012, Egypt, http://www.mpn-wpsa.org/main/ |
2012 | SOSSIDOU EVANGELIA |
Effect of essential oil compounds and benzoic acid in combination with protease, on performance and intestinal microbiota composition of broiler chickensI. Giannenas, E. Triantafillou, E. Sossidou, G. Kontopidis, Ch. Papaneophitou, A. Meuter (2012) In: Proceedings of the 3rd Mediterranean Poultry Summit & 6th International Poultry Conference, Alexandria, 26-29 March 2012, Egypt http://www.mpn-wpsa.org/main/ |
2012 | SOSSIDOU EVANGELIA |
Assessment of probiotic supplementation via drinking water, on growth performance and intestinal morphology of chickens infected with Eimeria tenella, Eimeria acervulina and Eimeria maximaE. Tsalie, I. Giannenas, E. Papadopoulos, E. Sossidou, K. Teichmann, S. Henikl, D. Tontis (2012) In: Proceedings of the 3rd Mediterranean Poultry Summit & 6th International Poultry Conference, Alexandria, 26-29 March 2012, Egypt http://www.mpn-wpsa.org/main/ |
2012 | SOSSIDOU EVANGELIA |
Quality characteristics and oxidative stability of eggs and meat from laying hens produced under the family production systemE. Kasapidou, P. Mitlianga, E. Sossidou (2012) In: Proceedings of the 3rd Mediterranean Poultry Summit & 6th International Poultry Conference, Alexandria, 26-29 March 2012, Egypt |
2012 | SOSSIDOU EVANGELIA, IOANNIDOU MARIA, SAMOURIS GEORGE, ZDRAGAS ANTONIOS |
Egg quality traits of layers as affected by the in- water supplementation with essential oils of aromatic plantsMarinopoulos G., Dotas V., Sossidou E., Ioannidou M., Samouris G., Zdragas A., Dotas D., Conventional and Functional poultry nutrition, Alexandria, 26-29 March 2012 |
2012 | SOSSIDOU EVANGELIA, SAMOURIS GEORGE, ZDRAGAS ANTONIOS, IOANNIDOU MARIA |
Effect of laying hen dietary supplementation with purslane (portulaca olerecea l.) leaves and stems on egg qualityDotas V., Sossidou E., Marinopoulos G., Samouris G., Zdragas A., Ioannidou M., Dotas D. Conventional and Functional poultry nutrition, Alexandria, 26-29 March 2012 |
2011 | SOSSIDOU EVANGELIA |
Farm Animal Welfare and SocietyL.T. Cziszter, Evangelia N. Sossidou, E. Szücs, S. Acatincăi, I. Tripon, D. Gavojdian, Silvia Erina (2011) Vth International Conference Balnimalcon, Balkan Conference on Animal Science, October 19-21, 2011, Bucureşti, http://balnimalcon.nku.edu.tr/romanya%282011%29/1/Cziszter.Ludovic.pdf |
2011 | SOSSIDOU EVANGELIA |
Farm Animal Welfare and SocietyEvangelia N. Sossidou, Endre Szücs, Ludovic T. Cziszter (2011) In: Book of Proceedings, ANIMBIOGEN in EU International Conference on “Welfare in Farm Animals”, 7-8 June 2011, Institute of Genetics and Animal Breeding of the Polish Acadeny of Science, Jastrzębiec, Poland: 93-103 |
2011 | SOSSIDOU EVANGELIA |
Animal welfare in different human cultures, traditions and religious faithsEndre Szücs, Rony Geers, Tadeusz Jezierski, Evangelia N. Sossidou (2011) In: Book of Proceedings, ANIMBIOGEN in EU International Conference on “Welfare in Farm Animals”, 7-8 June 2011, Institute of Genetics and Animal Breeding of the Polish Academy of Science, Jastrzębiec, Poland: 105-124 |
2011 | SOSSIDOU EVANGELIA |
Pasture based systems for poultry production: implications and perspectivesE. N. Sossidou, A. dal Bosco, H. A. Elson and C.M.G.A. Fontes (2011) World’s Poultry Science Journal, Volume 67, March 2011: 47-58 |
2010 | SOSSIDOU EVANGELIA |
Effects of composted vegetable waste as soil medium in free-range laying hens’ production systems on birds’ behaviour, soil structure, grass cover and nematode populationEvangelia N. Sossidou, S.P. Rose, N.W. Hall and Angeliki Tserveni-Goussi (2010) Archiv für Geflügelkunde, Volume 74 (2), S.81-86, 2010, ISSN 0003-9098, April 2010 |
2010 | SOSSIDOU EVANGELIA |
Building a Skilled Workforce in Poultry Industry through Lifelong Learning ProgrammesE.N.Sossidou (2010) Invited paper, World’s Poultry Science Journal, Volume 66, Supplement, ISSN:0043-9339: 266 |
2010 | SOSSIDOU EVANGELIA |
Poultry Science Education and Its Interaction with Research and IndustryF.Leenstra, S.Yalcin, E. Sossidou, S.Bilgili, R.Kwakkel (2010) World’s Poultry Science Journal, Volume 66, Supplement, ISSN: 0043-9339: 201 |
2010 | SOSSIDOU EVANGELIA |
Introducing the Mediterranean Poultry Network of WPSAS.Yalcin, E.Sossidou (2010) World’s Poultry Science Journal, Volume 66, Supplement, ISSN:0043-9339: 202 |
2010 | SOSSIDOU EVANGELIA |
Crop content of Hens Foraging in Enriched Pastures with Plants of Ocimum Basilicum and Mentha SpicataM. Kosmidou, P.Fortomaris, E. Sossidou, A.Tserveni-Goussi (2010) World’s Poultry Science Journal, Volume 66, Supplement, ISSN: 0043-9339: 195 |
2010 | SOSSIDOU EVANGELIA |
The effect of the Pasture Enrichment with Ocimum Basilicum and Mentha Spicata on the Fatty Acid Profile and Cholesterol Content in Free-Range EggsM. Kosmidou, P.Fortomaris, E. Sossidou, A.Tserveni-Goussi (2010) World’s Poultry Science Journal, Volume 66, Supplement, ISSN:0043-9339: 313 |